SECONDHAND CATERING EQUIPMENT
The Best Place To Buy Or Sell Secondhand Catering Equipment, Coolers, Glasses, Bars
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New B Grade ThermoKuli K 3418 B Pizza Box (40479) - Bridgwater, Somerset
The ergonomically formed, recessed handles offer maximum (carrying) comfort, and the unique surface with sealed pores ensure the box meets both the HACCP as well as the highest hygiene criteria.2x Clear Away Trolleys - Shropshire
All in good condition.Used trays are available on another advert this is just for the trolleys.
0.89m Stainless Steel Pass Through Dishwasher Table (Ref: 2097) - Warrington, Cheshire
Stainless steel table designed to be compatible with a pass through dishwasher. Features indent and racking suitable for 500x500 dishwasher baskets.Foster Upright Fridge (Ref: RHC9501) - Warrington, Cheshire
This Foster EPROG600H is a premium 600-litre single-door commercial upright refrigerator built for heavy-duty professional catering environments.The fridge operates on temperatures between +2°C to +4°C and features a top-mounted digital display providing precise temperature tracking and straightforward adjustment. It uses directed airflow to ensure even temperature distribution, even during frequent door openings.
350x Black Melamine Rect. Essence Tray 14″ x 8″ - London
Black Melamine Rect. Essence Tray 14″ x 8″Brand new we have around 350 units
Like to sell them in min orders 6 units Or can be bought single from our shop
Good quality
Don’t break
Ideal for wedding and banquet venues etc
Sterling Pro Green 3 Door Fridge Counter - London
Sterling Pro Green 3 door fridge counterDimensions: W2017 x D600 x H850
Net capacity: 231Ltr
Automatic Defrost System
Ventilated Cooling System
Lincat Electric Hob With Stand - Bedfordshire
The Lincat electric hob comes with a sturdy stand for added convenience and stability.Ideal for commercial kitchens, it offers rapid heat up and precise temperature control across multiple zones.
Electrolux Air O Steam 20 Grid Combi Oven
PLEASE CALL AT ANY TIME SO WE CAN RECOMMEND THE BEST COMBI OVEN FOR YOUElectrolux Air O Steam 20 Grid Combi Oven
Make: Electrolux
Model: Air O Steam
Type: 20 Grid Combi Oven with Trolley
Power Supply: 3 Phase Electric (63 amp) or Natural Gas (3/4 inch hose)
Working order: This oven is fully working and serviced by our catering engineer
Bx Mono FG158C Bakery Proving Steam Oven - West Sussex
Bx Mono FG158c bakery proving steam oven.3 Phase.
Job Lot Catering Items (Glass, Plates, Cutlery, Crockery) - Ilford, London
A wide range of catering items perfect for a small business or event. Items are for sale as a whole lot and sensible offers will be considered to parties interested on collection only. MUST GONew Infernus 1ae Convection Oven - West London
New Infernus 1AE convection oven 2.7 KW Power. Twin Fans 2 Elements30W Internal Light 2 Hour Timer, Temp Ready Indicator, Double Glazed Door
4 Baking Trays Included Handle Included For Trays Temp Control 0°-300°
49x Red Velvet Banquet Seat Pads (Job Lot) - London
Excellent Condition seat pads red velvet - some never used!Glass Fronted Fridge - London
Glass fronted, lockable, double sliding door fridgeRational SCC 6 Grid Electric Combi Oven (Non Care Control)
Make: Rational Model: SCC 61 Non Care ControlType: 6 Grid Combi Oven
Power Supply: 3 phase Electric
Working order: This oven is fully working and serviced by our rational trained catering engineer
Cosmetic Condition: Very good cosmetic condition
374x Collection Of Moulds For Bon Bons Bars And Chicken Chocolates - Somerset
Moulds by Chocolate world and GreyasFor Bon bon bars and chickens!
282x Bon bon code 2295
47x Moulds code 2110
2x Giant chicken moulds + 13x Small chickens
+ Miscellaneous moulds
2x Therma 1T Thermometer With Wall Bracket, Protective Sleeve And Probe - London
Therma 1TThermometer With Wall Bracket
Protective Sleeve And Probe
High accuracy type T thermocouple probe socket
Free traceable certificate of calibration
UKAS 3 point certificate available
Temperature range -100 to 400 °C
Brand New Heittox HC-1200 Hot Cupboard (30515) - Bridgwater, Somerset
Brand New Heittox HC-1200 Hot Cupboard. The Heittox hot cupboard is a stylish, modern and practical unit offering extra work surface due to its flat top.It has heavy duty lockable castors so you can move around the kitchen for repositioning and cleaning.
*High Quality 304 grade Stainless Steel
*Adjustable thermostatic control to meet food safety regulations
Mobile Centre Bench 1500 With 3 Tier Heated Gantry (With Mid Shelf) - Essex
Bench SizingLength: 1500mm
Depth: 700mm
Height: 900mm
Gantry Sizing
Length: 1500mm
Depth: 300mm
Height: 975mm
Bulbs: 12 Plugs: 2 x 13 AMP Plug
New B Grade Polar Triple Bottle Fridge GE999 - Bridgwater, Somerset
Expand your chilled storage capacity with the Polar triple door back bar cooler. With its stylish black design and solid doors, the fridge doesn’t just look great – it’s an energy-saving option for keeping your most accessed drinks and ingredients cool whilst reducing running costs too.Taylor Milkshake Machine - Scarborough, North Yorkshire
Immaculate external flavour burst thick shake, 8 flavour milkshake machine used in a 3 year failed venture, so still as good as new.Counter Top Electric Griddle Solid Plate 100CM CHROME (Ref: RHC4244) - Warrington, Cheshire
This amazing electric griddle is constructed with high quality stainless steel which makes it strong and designed to last.Works on two normal 13amp plugs Chrome plate
6Kw
Plate thickness is 11cm
Please note: All new equipment comes with a 12-month parts only back to base warranty
Mobile Catering Van - Lincolnshire
Renault Master Diesel Catering Van 73 Plate Euro 6 With Full Dealers Service History PrintoutThis Van Has Wanted For Nothing Been Very Well Maintained Governed At 70Mph From New Motorway Miles Drives Like New
Any Inspection Welcome Aa/Rac
Appliances In Van Are New And Unused
Foster BCT52-26 52kg Blast Chiller / Freezer, Single Phase - London
Foster BCT52-26, the largest cabinet in Foster's blast chiller range. Manufactured 2018. In good working order, used in our food production unit and being replaced as we upgrade.Foster's high-powered "Circulair" system blasts cold air laterally across the product at speed, pulling food from +70C to +3C in under 90 minutes and locking in colour, texture, flavour and nutritional value. Exceeds Department of Health guidelines.
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